Walk through any Greek city, island village, or seaside promenade in the summer and you'll see them—icy, foamy freddo espressos...
Sea air, a glass of ouzo, the sound of waves—and a plate of shellfish just pulled from the Aegean. In...
Nestled in the picturesque town of Metsovo in the Epirus region, Metsovone cheese is one of Greece’s most beloved culinary...
When it comes to Greek cuisine, few dishes capture the essence of tradition, simplicity, and flavor quite like spanakopita. This...
When you think of Greece, images of sun-soaked beaches and ancient ruins might come to mind. But Greece isn’t just...
Few dishes capture the essence of Greek home cooking like Gemista. This beloved recipe, whose name translates to “stuffed,” features...
When it comes to iconic Greek dishes, moussaka reigns supreme. This hearty, flavorful casserole of layered eggplant, minced meat, and...
When it comes to Greek desserts, thiples (or diples) hold a special place, especially during celebrations. Whether served at weddings,...
When Christmas approaches in Greece, the air fills with the delightful aromas of melomakarona and kourabiedes, the country’s two most...
Bread has always been at the heart of Greek cuisine, serving as a staple in daily meals and a symbol...
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